Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple pan cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Apple pan cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Apple pan cake is something which I’ve loved my whole life.
This fluffy, sweet apple pancake makes a quick and easy breakfast. It's so good, you could even serve it with a scoop of vanilla ice cream for a delicious dessert. Oh well it's worth making fresh whenever we need some apple pancakes!
To get started with this recipe, we must first prepare a few components. You can cook apple pan cake using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple pan cake:
- Make ready 1 cup all purpose flour
- Make ready 1/2 cup milk
- Prepare 1 medium apple
- Prepare 1/2 cup powdered sugar
- Get 1 tsp Vinella extract
- Prepare Pinch salt
- Make ready 1 tsp Baking soda
- Get 1 tbsp Baking powder
- Make ready 1 tsp vinegar
- Prepare 1 tsp Cinnamon powder
- Make ready 8-10 Cherry pieces
- Prepare 1 tsp honey for sprinkle on the top of pan cake
- Prepare 1 tbsp Butter for roasting pan cake
Good for a change I suppose.. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter. Add the apple, carrot, flour, ginger, baking powder and salt and stir to combine. Apple Pancakes are a great way to sneak some healthy fruit into your breakfast routine.
Instructions to make Apple pan cake:
- Take a bowl. - Put all purpose flour and milk to it. - Stir it properly checking out no lumbs should be there in it. - Now take 1 apple cut in to small pieces and grind it into mixer. - Add it to the batter. - After that add all the above mention ingredients in it except honey and mix it well. - Let it rest for 20 minutes.
- Now heat the pan. - Put 1 handful big spoon batter on it. - Rotate it in a think round shape with a spoon. - Sprinkle melted butter on it. - When it becomes golden brown in colour flip it. - Now again sprinkle butter on it and let it cook on medium to slow and slow to medium flame. - It will take above 1 min to make 1 pan cake.
- Now arrange this pan cake cakes one by one on the top of one another like a tower. - Sprinkle some honey on it and enjoy this scrumptious and innovative dish made by me.
These easy pancakes are light, fluffy, and totally easy to make! Sign in and save recipe to your profile. Get free recipes sent straight into your inbox! It was nearly a dozen years ago; I was fresh out of college and knocking around my own kitchen for the first time, doing experimental things like putting cinnamon in pasta sauce and struggling to bake chicken breasts. "Apple pancakes?" I said, forming a pleasant picture of a stack of chunky apple buttermilk pancakes, beaded. Found this online while searching for TOPH recipes.
So that is going to wrap it up with this special food apple pan cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
