Quinoa Mango Eggless cake
Quinoa Mango Eggless cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, quinoa mango eggless cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quinoa Mango Eggless cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Quinoa Mango Eggless cake is something that I’ve loved my whole life.

Indian eggless mango cake recipe that is easy to make with simple instructions. Guysssss! you gotta try this four layer eggless mango cake. eggless mango loaf cake is light, moist and delicious!

To get started with this particular recipe, we have to prepare a few ingredients. You can have quinoa mango eggless cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa Mango Eggless cake:
  1. Get 1 cup and 2 tablespoons granulated sugar
  2. Take 1 cup rolled quinoa
  3. Take 1 cups flour
  4. Make ready 1/4 teaspoon cinnamon
  5. Make ready 1 teaspoon baking soda
  6. Prepare Pinch salt
  7. Get 1 cup milk
  8. Take 1 teaspoon vanilla extract
  9. Take 1/2cup finely diced mango
  10. Get For top sauce
  11. Make ready 1/2 cup mango puree
  12. Get 2 tbsp Sugar
  13. Get 2 tsp cornflour

And it is topped with creamy, rich mango sauce. Eggless mango cake Hello everyone, Today i am going to share a very easy,healthy mango cake recipe. It is best for summers and very tasty. Mango cake with atta, fresh mango puree, butter, butter milk and chia seeds as main ingredients.

Instructions to make Quinoa Mango Eggless cake:
  1. Place quinoa in dry skillet, and toast until light brown. Transfer to bowl, and add 1/4 cup hot water. Set aside. Grind quinoa
  2. Sift flour with cinnamon, baking soda baking powder and salt. Mix 1 cup sugar Fold in vanilla, quinoa and mango. Mix all ingredients in bowl with milk.
  3. Grease oven proof dish. Transfer batter to pan, place in oven and bake for 20-25 minutes in pre heated oven at 180% or until cake tester comes out clean Remove from oven.
  4. Top sauce
  5. Dissolve corn flour in 4tbsp water.Grease oven proof dish. Transfer batter to pan, place in oven and bake for 4minutes in microwave or until cake tester comes out clean Remove from oven. sugar when dissolve add mango puree and cornlour. Stire continually when sauce become some glassy and thick switch off gas.
  6. Gently spread this mixture on top of cake. Cool it

Make this eggfree cake for your kid's snack box or even as a snack. I bake very rarely because of the fear that I would mess up and all the effort, ingredients go waste. The Eggless Mango cake recipe which I am sharing today is really simple to make with the ingredients readily available at home. I have used fresh mango pulp in it preparation. You can add little bit of colour or mango essence if you want, however I have not used any.

So that is going to wrap it up for this exceptional food quinoa mango eggless cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!