Pumpkin carrot soup
Pumpkin carrot soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin carrot soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pumpkin carrot soup is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pumpkin carrot soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

Pumpkin and carrot soup - or should that be squash? In many recipes pumpkins and squashes can be used interchangeably. In fact, pumpkins are really members of the squash family - and you can use any you like.

To begin with this recipe, we must prepare a few components. You can cook pumpkin carrot soup using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin carrot soup:
  1. Take Pumpkins
  2. Get Carrots
  3. Get Garlic
  4. Make ready Onions
  5. Prepare Butter or margarine
  6. Make ready Salt

If you make this spicy pumpkin and carrot soup, let me know! Leave a comment, rate it or tag a photo #theclevermeal on Instagram. I would love to hear from you! x. This luscious spicy pumpkin carrot soup is warming, creamy, and packed with health benefits.

Steps to make Pumpkin carrot soup:
  1. Peel pumpkins and carrots cut into small pieces.
  2. Put a little oil in a sufuria fry onions then add garlic.
  3. Add pumpkins, carrots and salt to taste.
  4. Then add a generous amount of water.
  5. Let the food boil.take a wooden spoon and stir.when it is still warm add butter or margarine to taste.
  6. Into a blender, blend to a smooth soup.
  7. Serve with scones

The addition of the garlic, ginger and turmeric kicks the flavour up a notch from the traditional pumpkin and carrot soup, whilst making the bowl even more nourishing and healing for the body. Swirl a little bit of natural greek yoghurt on top, or substitute with some cashew cream if you want to go the vegan route. The other day we arrived home from work to find a gigantic pumpkin on our door step left there as a gift. A family at our boys school own a large farm and they dropped it off to us, which was absolutely wonderful. Pumpkin soup is one of my favourite dishes to make when I want.

So that is going to wrap it up with this special food pumpkin carrot soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!