Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, apple pie 🥧. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This is the first apple pie I've ever mad and is seriously one of THE BEST apple pies I've ever tasted!!! I followed the heaping tablespoon suggestion for the flour but all the other directions as is. Sliced apples under a lattice crust get bathed with a sweet buttery sauce before baking.
Apple pie 🥧 is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Apple pie 🥧 is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook apple pie 🥧 using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple pie 🥧:
- Get Apple pie crust
- Get all purpose flour
- Make ready unsalted butter, very-cold
- Get sugar
- Get salt
- Get ice water
- Prepare Apple pie filling
- Prepare Granny-smith Apples
- Make ready cinnamon powder
- Prepare nutmeg
- Make ready butter
- Take egg yolk
- Make ready brown sugar
- Take granulated sugar
- Get sanding sugar to sprinkle
Apple pie is an American classic that everyone should know how to make. Hundreds of thousands of people search for the best recipe. Apple pie is as all-American as dessert gets. Whether you're craving a classic recipe or a twist, our collected favorites are sure to satisfy.
Steps to make Apple pie 🥧:
- Cut the butter into 1/2" pieces
- Mix the flour, sugar and salt
- Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
- Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
- Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
- Peel and cut apple into 1/4" pieces.
- Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
- Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
- Place the crust in a pie dish and pour the cooked mixture in the centre.
- Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
- Brush it with egg wash.
- Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
- Cut a piece and enjoy!! 🥧
Apple pie is best served warm with a big scoop of vanilla ice cream on top. If you're looking for the best apples for apple pie and you don't want to dig too deep, go ahead and pick up a bag of Granny Smiths. In fact, a combination of sweet and tart apples makes for a more balanced pie filling. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Check out the best apples for apple pie, then give some of Ree's recipes a try, like Caramel Apple Pie and Dreamy Apple Pie.
So that is going to wrap it up for this special food apple pie 🥧 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
