Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, apple cranberry pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apple Cranberry Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Apple Cranberry Pie is something that I have loved my entire life.
Add apples and cranberries; toss gently. Whisk sugar, cornstarch, and cinnamon in a small bowl and sprinkle mixture over cranberries. In a medium bowl, toss together the dried cranberries, sugar, flour and allspice.
To get started with this recipe, we must prepare a few ingredients. You can have apple cranberry pie using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Cranberry Pie:
- Get apples(Thinly sliced)
- Take chopped cranberries
- Prepare granulated sugar
- Get ground cinnamon
- Make ready flour
- Take hot water
- Take vanilla extract
- Make ready ready made pie crust or you can make your own
- Get My crumb topping recipe
Transfer apple-cranberry mixture to pastry-lined pie plate. Gently place on top of the apples in the pie. Pinch top and bottom of dough rounds firmly together. Traditional apple pie is made extra festive with tart and colorful cranberries.
Steps to make Apple Cranberry Pie:
- Pre-heat oven to 350 degrees Fahrenheit.
- Stir into a pot, over medium heat, the apples, cranberries, sugar, cinnamon, flour and water. Cook for about 15 minutes together.
- As it is cooling, stir in the vanilla extract. Allow to cool for about 15 to 20 minutes. After cooling, pour the pie mix into a pie crust.
- Put the crumb topping on the pie, then put the pie into the oven for 30 minutes.
- Place on a cooling rack and allow to cool for about 10 to 15 minutes.
- Enjoy!
If you're looking for a single dessert to please everyone at your holiday table, this apple cranberry pie is your best bet. Love of apple pie is, I think, as universal as it gets in the dessert world. I know people for whom every cake is "too sweet". Make the filling: Stir the apples, cranberries, granulated sugar, cornstarch, orange zest, cinnamon, cloves, and nutmeg together in a large bowl. Set filling aside as the oven preheats.
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