Apple Pie Bars
Apple Pie Bars

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple pie bars. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Made from Fruits, Nuts and Spices that will Provide Energy with Every Bite. In a large bowl using a hand mixer, beat butter and sugars together until light and fluffy. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with the paddle attachment and beat on medium.

Apple Pie Bars is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Apple Pie Bars is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have apple pie bars using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Bars:
  1. Prepare all-purpose flour
  2. Prepare salt
  3. Prepare baking powder
  4. Make ready shortening
  5. Get egg yolks
  6. Prepare lemon juice
  7. Get cold water
  8. Prepare FILLING:
  9. Get finely chopped peeled apples
  10. Prepare sugar
  11. Prepare all-purpose flour
  12. Prepare ground cinnamon
  13. Take ground nutmeg
  14. Get GLAZE:
  15. Make ready powdered sugar
  16. Prepare 2% milk
  17. Get lemon juice

These apple bars are an all-time favorite, perfect for after-school snacks, coffee with friends or as an easy dessert. Flip dough and pan together. (Pan will be on bottom.) Remove second waxed paper sheet; gently press dough onto bottom and up side of pan. Sift the… Made with a shortbread crust, spiced apple filling, streusel topping, and homemade salted caramel, apple pie bars are just as delicious as apple pie, but much simpler to make. You'll love this fun twist on a classic dessert!

Steps to make Apple Pie Bars:
  1. Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse crumbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
  2. Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
  3. In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
  4. Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.

Without a doubt, apple pie is my favorite dessert. I love the combination of sweet and tart spiced apples with the buttery, flaky pie crust. These apple pie bars with shortbread crust are crunchy and soft. You'll use the same dough for the crust and the crumbles to make these simple and from scratch apple pie bars. Thick crust and crumbles with cinnamon and apples are so yummy and they are perfect any time of the year, especially in fall and winter..

So that is going to wrap this up with this special food apple pie bars recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!