Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, mango crepe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Crepe is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mango Crepe is something that I’ve loved my whole life. They are fine and they look wonderful.
Mango pancakes are soft crepes with whipped cream and fresh mango wrapped inside. They are easy to make, yet so delicious. – I apologize for mispronouncing. In a bowl, sift together all the dry ingredients.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango crepe using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Crepe:
- Take 2 1/2 cup All Purpose Flour
- Make ready 1 tsp Baking powder
- Make ready 2 tsp Melted Butter
- Prepare 1 Egg
- Make ready 1 tbsp Sugar
- Prepare 1/2 cup Milk
- Get 1 cup Water
- Make ready 1 Chocolate Syrup
- Prepare 1 Riped Mango (sliced)
For the mango season, you have to give your crepes a mango twist. Add your second layer and repeat until you've used up all your crepes. Be the first to review this recipe. Layer crepes between sheets of paper towel to keep warm.
Instructions to make Mango Crepe:
- In a large bowl, sift together the flour, baking powder, and sugar. Make a well in the center and pour in the milk, water, egg and melted butter; mix until smooth.
- Be sure that the mixture is not thick. add water if needed.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each crepe. Brown on both sides and put on plate.
- Put sliced mango in the middle and roll, Serve with chocolate syrup.
For filling: cream butter and sugar together. I haven't been posting a nice crepe recipe here since the not so nice Durian Pancake Rolls. After that, I read up on a few other recipes and then, I found this recipe. Mango Crepe desserts may look fancy but they are quite easy to make. Ripe mangoes are lightly cooked in sugar syrup, and a creamy white sauce topping is made separately.
So that is going to wrap this up for this exceptional food mango crepe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!