Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, traditional apple pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Trim it even with the edges of the pie plate.
Traditional Apple Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Traditional Apple Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have traditional apple pie using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Traditional Apple Pie:
- Prepare crust
- Take all-purpose flour
- Prepare salt
- Take vegetable shortening
- Prepare unsalted butter
- Make ready egg
- Prepare cold water
- Make ready sugar
- Get Filling
- Take apples of your choice
- Get brown sugar
- Take all-purpose flour
- Get ground cinnamon
- Make ready unsalted butter
This is a recipe for a proper British Apple Pie! Check out these classic apple pie recipes and enjoy the flavors of fall. Here's how to make the From classic, traditional recipes to more newfangled options (apple pie taquitos or gingerbread apple pie. A British apple pie is the classic dessert or tea time treat.
Instructions to make Traditional Apple Pie:
- Preheat the oven at 180C
- Combine the ingredients for the crust in a food processor or manually, as quickly as possible to prevent it from getting warm. It should have a sand-like consistency. Work the dough into two balls. Slightly flat each ball, wrap them with plastic and refrigerate at least for half an hour.
- Peal and core the apples. Cut them into cubes and mix them with the sugar, flour and cinnamon.
- Once the dough is cold enough, work the discs into two 20cm circles using a little flour to preventing them from sticking.
- Cover the pie plate with one circle. Put the apple mixture in the pie shell. Distribute the butter in the mixture so wheb it bakes, it creates a sauce. Cover all with the othe circle and pinch the sides to seal everything. Trim any excess dough and cut slits in the too of the crust to let the steam escape.
- Finally brush the top with egg wash and sprinkle some sugar. Bake for 30 min and let it cool.
The pie is the stalwart of baking and This one is a traditional British, and also Irish, one. Cinnamon is an optional, and not a traditional, flavor. Learn how to make apple pie with our favorite homemade apple pie recipes. Not your traditional apple pie, this filling is caramelized apples held together with a very glossy, just-thick-enough apple. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
So that is going to wrap it up with this exceptional food traditional apple pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
