Pasta Carbonara
Pasta Carbonara

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pasta carbonara. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pasta Carbonara is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pasta carbonara using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:
  1. Make ready 200 g pasta of your choice (spaghetti/fettuccine/penne)
  2. Get 50 g smoked beef/bacon ham (thickly sliced)
  3. Make ready 1 medium size onion (sliced)
  4. Prepare 1 cup sliced mushrooms of your choice (shimeji/champignon)
  5. Make ready 1/2 cup fresh milk
  6. Get 1 cup grated cheddar cheese
  7. Get 1 tbs butter
  8. Get 1 tbs olive oil
  9. Prepare 1 tbs all purpose flour
  10. Take to taste Salt & pepper
  11. Take 1 tsp beef stock (store-bought)
  12. Make ready 1/2-1 cup pasta water
  13. Make ready Fresh parsley (chopped)
Instructions to make Pasta Carbonara:
  1. Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
  2. Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
  3. Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
  4. Lastly, toss the pasta in the sauce. Mix them well.
  5. Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!

So that’s going to wrap this up with this special food pasta carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!