Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chorizo lasagna skillet (a one pot meal). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chorizo Lasagna Skillet (a one pot meal) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chorizo Lasagna Skillet (a one pot meal) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook chorizo lasagna skillet (a one pot meal) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo Lasagna Skillet (a one pot meal):
- Get "oven ready" lasagna noodles - broken into roughly 1" pieces
- Get chorizo
- Get oil
- Get small onion - chopped
- Make ready medium bell pepper (your color choice) - deseeded, chopped
- Prepare can crushed tomatoes
- Get can Cannelini beans
- Take water
- Take chili powder
- Prepare (slightly heaping) cumin
- Take dried oregano
- Make ready dried basil
- Take Salt and pepper
- Make ready sugar (optional)
- Take your favorite hot sauce (optional)
- Get shredded cheese (I used a cheddar mozzarella blend)
Steps to make Chorizo Lasagna Skillet (a one pot meal):
- Heat a large, deep sided sautée pan over medium heat. Add 1 tbs oil. Begin cooking chorizo, breaking up to a crumble as you go.
- When chorizo is half cooked add onion and bell pepper. Cook until onion is translucent. About 5 minutes. Note: If chorizo is lean (mine was because it was homemade) add second tbs of oil along with onion and pepper.
- Stir in beans, crushed tomatoes, chili powder, cumin, oregano and basil. Add salt and pepper to taste, and if desired sugar to taste (used to balance the acidity of tomatoes and heat of other spices).
- Increase heat to medium high. Bring to a vigorous simmer for 5 minutes, stirring frequently.
- Stir in water and broken lasagna noodles. Bring to a boil. Cover with lid slightly vented. Reduce heat, simmer 20 minutes or until noodles are tender, stirring occasionally. Taste. Adjust salt, pepper and sugar to taste. Add a dash of hot sauce if desired.
- Turn heat off, sprinkle cheese over the top, return lid. Let sit covered 10 to allow cheese to melt and sauce to thicken. Serve topped with sour cream if desired. Enjoy!
So that is going to wrap this up with this exceptional food chorizo lasagna skillet (a one pot meal) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
