Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, maggie noodles with egg and vegetables. avocado deviled eggs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook maggie noodles with egg and vegetables. avocado deviled eggs using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs:
- Get Maggie noodle
- Make ready egg
- Take of a fresh broccoli
- Get red chilli
- Prepare green peas
- Prepare of a fresh tomato
- Take grated cheese
- Make ready olive oil
- Prepare Salt
- Take black pepper
- Get soya sauce
- Get For Avocado Deviled Eggs
- Make ready eggs
- Take avocado
- Take salt and pepper
- Make ready red chilli
- Make ready dried herbs
Instructions to make Maggie Noodles with egg and vegetables.
Avocado Deviled Eggs:
- Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables.
- Add 1 cup boiling water and noodle. Put the lid on and cook until done.
- For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊
So that’s going to wrap it up with this special food maggie noodles with egg and vegetables. avocado deviled eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!