Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, deviled egg salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Deviled Egg Salad is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Deviled Egg Salad is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Egg Salad:
- Prepare 12 large eggs
- Make ready 2 tbsp mayonnaise
- Take 5 tbsp yellow mustard
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Make ready 1 tbsp distilled white vinegar
- Make ready to taste Paprika
Instructions to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
So that’s going to wrap it up with this special food deviled egg salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
