Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic chicken masala. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Garlic Chicken Masala is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Garlic Chicken Masala is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have garlic chicken masala using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Garlic Chicken Masala:
- Prepare Garlic chicken
- Prepare 1 1/2 lb chicken breasts
- Take 2 cup all-purpose flour
- Make ready 3 cup Fresh mushrooms
- Take 5 oz Garlic sauce
- Take 1 stick butter
- Prepare tbsp cooking oil
- Prepare 1 cup marsala wine
- Take 1 Reminder cooking portions determines amount of ingredients uses
- Prepare 1 brown gravy needed & or garlic cream sauce,heavy cream,milk,butter,garlic powder,or minced drain garlic.
Instructions to make Garlic Chicken Masala:
- Lightly flour,not forgetting to shake off access flour
- Add cooking oil to pan,heat
- pound chicken breast
- After lighhty browned on both sides remove from sauce pan
- Add mushrooms to pan
- Saute,place chicken back in pan with garlic sauce
- Reduce heat to,SIM & or low flame for 10 minutes…serve
- Now you can add fresh garlic,drained mince garlic,and or powder to sAuce to spice it up
- Now don't forget your heavy cream,quarter teaspoon of salt,& remember season to your taste…add half stick butter,margins stir to reduced serve over chicken…this are it
So that’s going to wrap it up for this exceptional food garlic chicken masala recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!