Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheese lovers couscous. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheese lovers CousCous is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheese lovers CousCous is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can cook cheese lovers couscous using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese lovers CousCous:
- Prepare 200 g emmental cheese
- Make ready 1 egg
- Get 70 g all-purpose flour
- Make ready 70 g bread crumbs
- Get Oil for frying
- Take For couscous
- Take 1 triangle cream cheese
- Prepare thousand island salad dressing
- Prepare 70 g couscous
- Get 70 ml veggie soup made of cube
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Instructions to make Cheese lovers CousCous:
- First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcrumbs, and fry them in generous amout of hot oil
- Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
- Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing
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