Creamy Marsala Pork Chops
Creamy Marsala Pork Chops

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy marsala pork chops. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Marsala Pork Chops is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy Marsala Pork Chops is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have creamy marsala pork chops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Marsala Pork Chops:
  1. Get 5 Pork chops thick cut
  2. Prepare 1 jar chicken gravy
  3. Take 1 envelope Hidden valley Ranch seasoning mix
  4. Prepare 2 tsp Sugar
  5. Make ready 1/4 cup Marsala cooking wine
  6. Take 4 tbsp Butter
  7. Prepare 1 Salt and pepper to taste
  8. Get 2 tbsp Olive oil
Instructions to make Creamy Marsala Pork Chops:
  1. Season pork chops with salt and pepper
  2. Heat oil in large deep skillet and brown pork chops on both sides. Then remove from skillet to a plate
  3. Mix gravy, ranch seasonings, Marsala wine and sugar
  4. Add butter to skillet and melt. Add Marsala gravy. Cook until heated
  5. Return pork chops to skillet. Cook covered on medium low for 45 min

So that is going to wrap it up with this exceptional food creamy marsala pork chops recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!