Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fruit crepes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fruit Crepes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fruit Crepes is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fruit crepes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fruit Crepes:
- Make ready 2 small eggs (room temperature)
- Take 2 tbsp vegetable oil (room temperature)
- Prepare 1 tsp vanilla extract
- Make ready 1,5 cup whole milk (room temperature)
- Get 1 pinch salt
- Prepare 3 tbsp sugar
- Take 1 cup all purpose flour
- Get icing sugar for topping
- Make ready small diced of melon, pear, apple, any fruit you like
- Get condensed milk or chocolate paste or nutella
Steps to make Fruit Crepes:
- Mix all together the wet ingredients into the bowl (eggs, milk, oil, vanilla). Dont over mix.
- Pour the wet ingredients in to the dry ones (flour, salt, sugar)
- Heat the pan and pour the batter on to the pan (about a quarter cup). Repeat for all the remaining batter.
- Set aside the crepes and let it not too hot.
- Spread the condensed milk onto the crepe,put the fruits and fold the crepes.
- Pour the icing sugar, or you may put the ice cream, whipped cream or any cheese.
- Serve.
So that is going to wrap this up with this exceptional food fruit crepes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!