Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon carbonara. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bacon Carbonara is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bacon Carbonara is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have bacon carbonara using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Carbonara:
- Make ready 200 grams spaghetti
- Make ready 100 grams bacon (thick slices)
- Take 1 tsp olive oil
- Get 2 eggs
- Prepare 60 grams grated pecorino cheese
- Prepare salt
- Get ground black pepper
Steps to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
- Add fried bacon to the whipped eggs
- Boil spaghetti in salted water then drain them
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
- Serve with ground black pepper and a sprinkle of pecorino
So that is going to wrap this up for this special food bacon carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
