Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken harabhara. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken harabhara is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken harabhara is something that I have loved my whole life. They are fine and they look wonderful.
Also called as Murg Saagwala AKA Chicken In Silky Spinach Curry. This is not only Super Delicious but also Very Healthy! Learn how to make Nature Special Hariyali Chicken recipe, Delicious and Easy Green Chicken Recipe.
To get started with this recipe, we have to first prepare a few components. You can cook chicken harabhara using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken harabhara:
- Make ready 500 grm Boneless chicken
- Get 1 bunch Coriander leaves (nicely chopped)
- Take 1/2 cup Hung curd
- Prepare 2 onions (chopped)
- Make ready 1 tbspn ginger garlic paste
- Take 1 tsp green chilli paste
- Make ready 1 tbsp lemon juice
- Take 1 tsp chat masala
- Take 1/2 tsp garam marsala powder
- Prepare 2-3 tbsp white oil/butter
- Make ready to taste Kasuri methi
- Prepare to taste salt
Hara bhara kabab are popular delicious & healthy vegetarian kababs made with potatoes, spinach and peas. These hara bhara kabab make a great snack. Hara Bhara Kabab is a tasty, vegetarian variant of the meaty Kabab. These fresh greens combined with exotic spices create an amazingly irresistible dish that is delicious.
Instructions to make Chicken harabhara:
- At first wash the chicken pieces well
- Now prepare a marination with the hung curd, ginger and garlic paste, chilli paste,coriander leaves,kasuri methi,salt n1tbspn oil
- Now marinate the chicken pieces and keep aside for 1hr
- After marinating for an hour heat a pan and add oil
- Once the oil is heated add the chopped onionsand fry till it becomes trancelucent
- Now add the marinated chicken pieces along with the marination and fry
- Fry it on a low flame and cover it.
- Stir it ocationally till it becomes tender.
- Finally add crushed kasuri methi and serve it hot with chapati or paratha
Try this lovely Hara Bhara Chicken Kabab Recipe and you will love it. Hara dhania (Coriander leaves) ½ Cup. Kebabs are a popular snack in Asian countries, I know in India the chicken kebabs are hugely. Hara bhara kabab is a popular tasty treat in Indian restaurants. This spicy delicious snack is deep fried made with spinach and potatoes flavored with spice mix.
So that’s going to wrap this up for this exceptional food chicken harabhara recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
