Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, savoury crepes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Savoury Crepes is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Savoury Crepes is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook savoury crepes using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savoury Crepes:
- Take Plain Flour
- Make ready Salt
- Make ready Milk
- Get Oil
- Take large Egg
- Take Oil for cooking
Instructions to make Savoury Crepes:
- Combine all ingredients and beet with a whisk until smooth.
- Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
- *Note: The filling of the above photo is Kale Slaw and Canned Tuna with Salt & Pepper. Find my Kale Slaw recipe at https://cookpad.com/uk/recipes/6923720-kale-coleslaw-with-yoghurt-dressing
So that’s going to wrap this up for this exceptional food savoury crepes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
