Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, skillet lasagna. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Skillet Lasagna is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Skillet Lasagna is something that I’ve loved my entire life.
Learn how to make a super simple, delicious lasagna.in a skillet! Everything you love about lasagna but in one pot on the stove top. Heat the oil in a large skillet over medium-high heat.
To get started with this recipe, we must first prepare a few components. You can have skillet lasagna using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Skillet Lasagna:
- Prepare Ground beef/Chuck/turkey/sausage
- Prepare Jars spaghetti sauce or homemade sauce
- Make ready Oven ready lasagne noodles- break up about 8 or so- really just depends on how big of a skillet you use, how many layers, or how much you want to make.
- Get Onion-diced small
- Prepare Bell pepper-diced small
- Prepare Garlic- minced
- Make ready Cream cheese
- Get Cottage cheese or ricotta or both (I use both)
- Take Sour cream
- Prepare Shredded Mozzarella or Parmesan cheese, Sharp cheddar or all. (I use all) but more mozzarella out of them all
- Make ready Italian seasonings, garlic and onion powder, basil, oregano, salt and pepper. Or whatever you like.
- Make ready Jar- Alfredo sauce- if you want to do the easy thing instead of the sour cream, cottage cheese, ricotta, cream cheese route. Just add some of it where that would go.
- Make ready Optional: chicken broth or stock- u would add this to your pasta red sauce.
Sausage, lasagna noodles, and spinach are simmered with tomatoes and ricotta cheese in this quick and easy skillet lasagna. Reviews for: Photos of Skillet Spinach Lasagna. It's true, this easy skillet lasagna you make the entire lasagna dish in& one skillet. This simple one pan dish is perfect for any day of the week!
Steps to make Skillet Lasagna:
- Prep first- dice your onion, bell pepper, and break up your noodles. Shred your cheeses,etc
- Add meat to skillet on high heat, along with the diced onion and bell pepper, and seasonings to it. Cook until done. If you are adding minced garlic, add it when your meat is almost done. Then when meat is done, DRAIN.
- Add your meat mixture back to the skillet, and add the sauce. Let it come to a boil, and stir. Then pour it into a separate bowl, and put to the side.
- Now in another separate bowl. Add the sour cream, softened cream cheese, cottage cheese, ricotta and a little bit of shredded cheeses, Italian seasoning or basil/oregano and mix it up.
- Now time to layer: spread a little bit of the meat sauce to the bottom of your skillet. Then spread some of the cheese mixture, on top, then add some of your broken noodles. And repeat process again, ending with the meat mixture on top. DO not sprinkle any shredded cheese yet on top.
- Now let this come to a boil real quick, and turn the heat to a med low, and cover it with lid, and let cook for about 25 min or until your noodles are soft.
- Once noodles are soft, then sprinkle the remaining shredded cheeses on top, and let them melt. Also, make sure once the cheese has melted to take off the stove eye, and let cool for a few so cheese and all can set up.
Skillet Lasagna is a comforting and cheesy one pot meal. Your family favorite dinner is now so much easier without all the hassle and ready in a fraction of the time. What I love about this skillet lasagna is that it's super casual. I don't even like to cut it like traditional lasagna. Just serve it with a big spoon and you're good to go.
So that is going to wrap this up with this special food skillet lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
