Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate crepes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Crepes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Chocolate Crepes is something that I’ve loved my entire life. They’re nice and they look fantastic.
In the morning the chocolate crepes are adorned with a variety of fresh fruits, and perhaps a touch If you are learning how to make chocolate crepes for the first time, it is just as easy as making regular. Easy Chocolate Crepes are a simple but decadent breakfast or dessert recipe! Fill them any way you want – with whipped cream, cream cheese, or fresh fruit.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate crepes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Crepes:
- Take flour
- Make ready milk
- Get eggs
- Make ready melted butter
- Take sugar
- Make ready vanilla essence
Chocolate crepes with sauce and bananas close-up horizontal. Try our chocolate crepes recipe for a classic French dessert, crepe batter with chocolate. This classic chocolate crepes recipe can be whipped up quickly and filled with just about any. Spread half of the chocolate hazelnut spread on half of the crepe.
Instructions to make Chocolate Crepes:
- In a large bowl combine flour, milk, eggs, butter, flavor
- And sugar stirring until ingredients are slightly mixed. The batter should be very liquidy and have no lumps.
- In a pan over medium heat pour in 1/4 cup of the batter and swirl around the edges of the pan until set
- Cook until the edges are starting to slightly crisp then flip over and remove. Repeat process until you're done.
- Spread chocolate on half of the crepe, fold, garnish and serve🤩💃🤩
- Here we gaaaoooo 💃🤗 🤗
This decadent dark chocolate crepe cake is topped with sugar-coated hazelnuts for even more flavor. Though the dessert looks impressive, it's easy to put together and delicious, too. For the crepes: Put the milk, chocolate and butter in a saucepan and heat to melt. To serve: Fill the crepes with sliced banana or strawberries and sweetened cinnamon-flecked whipped cream. Repeat with remaining batter, adding more butter or oil to the pan as necessary.
So that’s going to wrap it up for this exceptional food chocolate crepes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
