Carbonara
Carbonara

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carbonara. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Today I'm sharing with you a recipe to make my favourite pasta dish Spaghetti Carbonara. It's a quick and easy pasta recipe to make that is perfect for. Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara.

Carbonara is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Carbonara is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carbonara using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Carbonara:
  1. Make ready 1 pack of spaghetti
  2. Prepare 1 right amount of Parmesan cheese
  3. Make ready 3 eggs
  4. Prepare 1 egg yolk
  5. Get 1 plenty of pancetta
  6. Make ready 1 plenty of fresh black pepper

This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. Garlic or onion, pecorino or parmesan, bacon or ham, cream or butter - how do you like your carbonara, and what's the secret to getting that perfect consistency?

Instructions to make Carbonara:
  1. Set a pot of water on stove and bring to a boil. Water should be as salty as the ocean, but if your pancetta is salty cut back on salt here
  2. Dice pancetta
  3. In a large skillet, fry pancetta until crispy and drain excess fat.
  4. Grate parmesan
  5. Combine eggs with grated cheese in mixing bowl
  6. Add pasta, cook to just before all dente
  7. With a ladle, add a scoop of pasta water to egg and cheese mixture to help it emulsify (in mixing bowl)
  8. With a pair of tongs, transfer pasta to skillet with pancetta
  9. Add egg and cheese mixture to pasta in skillet.
  10. Add pasta water as needed and heat on low flame to get desired consistency.
  11. Add black pepper to taste
  12. Garnish with fresh chives

Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! This Carbonara recipe is where I explain how easy it is to make it the Italian way. I also provide a step by step photo tutorial The recipe I am sharing today is the cornerstone of Italian cuisine Carbonara. Rick Stein's carbonara is made in the traditional Italian way.

So that is going to wrap it up for this special food carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!