Guacamole
Guacamole

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, guacamole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Guacamole is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Guacamole is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook guacamole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Guacamole:
  1. Make ready 8 medium avocados
  2. Take 3/4 cup diced onion
  3. Prepare 2-3 limes
  4. Make ready 4 cloves garlic
  5. Prepare 1 tablespoon salt
  6. Get 1 tablespoon pepper
  7. Get 1 teaspoon cayenne

The traditional way to make it is to smash a ripe avocado and. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Make your own guacamole using avocados or even peas.

Instructions to make Guacamole:
  1. Halve and scoop avocados into a large bowl, discarding the pit and skin.
  2. Mash avocados to desired consistency (I like mine a little chunky but you can leave them more intact, or even stick them in a food processor until smooth).
  3. Squeeze lime juice into bowl (discard remaining fruit flesh unless you have other plans for it). Mix well.
  4. Add diced onion (use whatever you prefer. Red onion is common, I use pearls) and finely minced garlic. Mix well.
  5. Add seasonings, stirring one final time. Chill at least 1 hour to let flavors meld a bit. Serve with chips/veggies/etc to dip, or on sandwiches/burgers/etc as a condiment. Enjoy!

This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers. Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle. Making it in the molcajete gets the most incredible results. Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network. Can I make this guacamole in a food processor?

So that’s going to wrap it up with this exceptional food guacamole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!