Spiderweb Apples
Spiderweb Apples

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spiderweb apples. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spiderweb Apples is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spiderweb Apples is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spiderweb apples using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spiderweb Apples:
  1. Prepare 4 apples
  2. Prepare 8 large marshmallows
  3. Take 1/2 tbsp butter or margarine
  4. Get 1/2 cup krispie rice ceral
  5. Prepare 1 tbsp Halloween sprinkles (optional)
  6. Prepare 4 craft sticks or disposable chopsticks
  7. Get 1 wax paper
Instructions to make Spiderweb Apples:
  1. Push a wooden stick into the top of each apple.
  2. Put the marshmallows and butter in a medium sized microwave-safe bowl and heat on HIGH in the microwave for 15 seconds. Stir. Heat for another 10 seconds and stir. Marshmallows should be smooth and pourable at this point. If not, heat in 10 second intervals until ready.
  3. While still very hot, dip each apple one at a time into the marshmallow (you may need to return to microwave for a few seconds if marshmallow starts to get stiff). Lightly roll each in crispy rice, and set on a wax paper-covered cookie sheet 1-2" apart.
  4. Reheat any leftover marshmallows (you may need to add one or two at this point). With a spoon, drizzle remaining marshmallow over apples, giving them a "spiderweb" look. While still hot, add sprinkles to the coating, if desired.
  5. Allow to cool completely before serving. These are very sticky, but tasty!

So that’s going to wrap this up for this special food spiderweb apples recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!