Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green chile chicken enchiladas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Green Chile Chicken Enchiladas is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Green Chile Chicken Enchiladas is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have green chile chicken enchiladas using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Green Chile Chicken Enchiladas:
- Take 2 boneless, skinless chicken breasts (cooked & shredded)
- Prepare 1 tbsp oil
- Make ready 2 can (10 oz) green chile sauce
- Get 1 can (4 oz) diced green chiles
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp pepper
- Get 1/2 tsp cumin
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Take 1/2 tsp oregano
- Get 1 (8 oz) block Monterey Jack (shredded) 6-8 flour tortillas (approx 7" diameter)
Steps to make Green Chile Chicken Enchiladas:
- Preheat oven to 350
- In large skillet, heat oil on medium heat. Add chicken, seasonings, chiles and 1/2 of a can of chile sauce. Stir.
- Once mixture is warm, stir in 1/2 of the cheese
- Lightly grease a 9x13 baking dish & spread 1/2 can of chile sauce on bottom of pan
- Place large spoonfuls of chicken mixture in tortillas, roll and place in baking dish seam side down
- Pour remaining sauce (1 can) over tortillas
- Cover enchiladas with remaining cheese
- Bake for 15-20 minutes
So that’s going to wrap this up for this exceptional food green chile chicken enchiladas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!