Turkey Meatloaf with Zucchini and Feta
Turkey Meatloaf with Zucchini and Feta

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey meatloaf with zucchini and feta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini. Move over zucchini bread because this meatloaf recipe is my new favorite way to use up shredded zucchini.

Turkey Meatloaf with Zucchini and Feta is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Turkey Meatloaf with Zucchini and Feta is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
  1. Prepare 1/2 cup rolled oats
  2. Prepare 1/4 cup almond milk or skim
  3. Make ready 2 lbs ground turkey
  4. Make ready 1 egg beaten
  5. Take 2 tsp onion powder
  6. Get 2 tsp granulated garlic
  7. Prepare 1 tsp salt
  8. Get 1 tsp pepper
  9. Prepare 1 tsp Italian seasoning
  10. Take 1 tbsp worcestershire sauce
  11. Get 1 cup feta cheese
  12. Take 2 cups zucchini, water squeezed out
  13. Take 1 cup marinara sauce, divided

Made with ground turkey, oats (use certified gluten free if necessary), stuffed with feta cheese and juicy from all the shredded zucchini - this healthy main dish will definitely become a new staple in your dinner rotation. Meatloaf often gets a bad rap but it's easy to make good meatloaf. Place remaining turkey mixture overtop of feta and shape the whole thing into a rough loaf. Turkey and zucchini meatloaf. by: Sandra.

Steps to make Turkey Meatloaf with Zucchini and Feta:
  1. Pre heat oven to 350 degrees.
  2. In large bowl mix together the oats and milk until firm.
  3. Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
  4. Mix until all the ingredients are combined.
  5. Place on baking pan, sprayed with cooking spray and form a loaf.
  6. Spread at last ½ cup sauce over the top.
  7. Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
  8. Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.

Put the mixture in a loaf pan and leveled the top with a spoon. Add the rest of ketchup on top of it and spread it. Italian Turkey, Potato, and Zucchini Meatloaf Recipe. In a large bowl, combine the ground turkey, mashed potatoes, onion, garlic, zucchini, breadcrumbs, parsley, egg, soy sauce, oregano, pepper and red pepper flakes. Includes zucchini, rolled oats, chopped onion, egg substitute, grated parmesan cheese, fat free milk, chopped cilantro, garlic cloves, dried basil, dried oregano, kosher salt, extra lean ground beef, ketchup, brown sugar, dijon mustard, worcestershire.

So that’s going to wrap it up with this special food turkey meatloaf with zucchini and feta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!