Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken parmesan meatball sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Parmesan Meatball Sandwiches is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Parmesan Meatball Sandwiches is something that I’ve loved my whole life.
Mix marinara sauce in with the meatballs. Place chicken in a bowl and season with grill seasoning. Add egg, half of the grated cheese, bread crumbs, parsley, and a serious drizzle of extra-virgin olive oil to the bowl.
To get started with this recipe, we must first prepare a few components. You can have chicken parmesan meatball sandwiches using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan Meatball Sandwiches:
- Prepare Ground chicken
- Prepare Panko bread crumbs
- Make ready Finely minced onion
- Get Minced parsley
- Prepare Minced garlic
- Get Zest of 1 lemon
- Get Eggs
- Make ready Shredded grana padano cheese
- Get Kosher salt
- Take Freshly ground pepper
- Take Marinara sauce
- Prepare Shredded mozzarella cheeses
- Prepare Provolone cheese per sandwich
Chicken Parmesan Meatball Sandwiches; Chicken Parmesan Meatball Sandwiches. These meatball sandwiches are the perfect mid-week dinner or weekend lunch because they're fast, filling, and family-friendly! Combine beef, bread crumbs, onions, parsley, fresh minced garlic, egg, milk, chili powder, parmesan cheese, and a generous sprinkle of salt and pepper. Using your hands mix gently, careful not to over mix.
Instructions to make Chicken Parmesan Meatball Sandwiches:
- Preheat oven to 400F, setting the rack in the upper third of the oven.
- In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns.
- Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit.
- Spoon about 1/2 tsp of sauce over each.
- Bake for 15 minutes.
- Remove meatballs from the oven and increase temperature to broil.
- Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella.
- Broil for about 3 minutes, until the cheese has melted and turned gold.
- Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese.
- Place sandwiches in the oven and bake until the cheese has melted and turned golden.
- Serve hot.
Season the sauce to taste with salt, pepper, crushed red pepper and oregano. Each sandwich on the Subway® menu was carefully crafted for maximum flavor. Discover all of our tasty subs and melts, piled with all your favorite meats, cheeses, sauces, and vegetables. Chicken Parmesan Meatball Subs are zesty homemade meatballs topped with marinara sauce and fresh mozzarella cheese. This crowd-pleasing recipe is freezer-friendly, too!
So that is going to wrap this up for this exceptional food chicken parmesan meatball sandwiches recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
