Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peach cobbler dump cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Peach Cobbler Dump Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Peach Cobbler Dump Cake is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Cobbler Dump Cake:
- Prepare butter
- Take sugar divided
- Get flour
- Prepare baking powder
- Prepare salt
- Make ready milk
- Take vanilla extract
- Make ready can sliced peaches in juice
- Make ready cinnamon
- Take nutmeg
Steps to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
So that’s going to wrap it up with this exceptional food peach cobbler dump cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
