Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, guacamole blt squares. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Guacamole BLT Squares is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Guacamole BLT Squares is something that I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this particular recipe, we have to prepare a few components. You can have guacamole blt squares using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole BLT Squares:
- Get 2 Tubes refrigerated crescent rolls
- Get 1 1/2 tsp Taco seasoning
- Prepare 1 lb Bacon, diced, fried and drained
- Get 1 can Sliced black olives (4oz)
- Prepare 2 Roma tomatoes, diced
- Make ready guacamole
- Take 2 medium ripe avacados
- Make ready 1 Juice of one lime
- Prepare 1/2 tsp Salt
- Make ready 1 tsp Minced garlic
- Prepare 1/4 large red onion, diced
- Prepare 1 packages Cream cheese (8 oz), softened
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Instructions to make Guacamole BLT Squares:
- Preheat oven to 385°F. Line 15x10 inch baking pan with parchment. Unroll crescent dough onto prepared pan. Seal seams and pat down, building up edges.
- Prickly dough with fork all over, sprinkle with taco seasoning. Bake for 10-12 minutes. Cool completely on wire rack.
- For guacamole: remove inner flesh from avacados, mashing with juice of lime until smooth. Add salt, onion and garlic, mix till combined. Beat in cream cheese until smooth.
- Assembly: spread guacamole onto prepared crust. Sprinkle bacon, olives and tomato over guacamole. Cut into squares. Refrigerate until serving.
- Source: Taste Of Home Quick Cooking
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