Grilled Tuna Steak w/ Homemade Guacamole
Grilled Tuna Steak w/ Homemade Guacamole

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, grilled tuna steak w/ homemade guacamole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Grilled Tuna Steak w/ Homemade Guacamole is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Grilled Tuna Steak w/ Homemade Guacamole is something which I have loved my entire life.

A simple sauce made with dill and mustard tops grilled tuna steaks in this simple recipe for the grill. Lay tortillas out on a counter and smear a blob of guacamole in the centers. Top with red cabbage and a few cilantro leaves.

To get started with this recipe, we must prepare a few ingredients. You can have grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:
  1. Get 1 Tuna Steak
  2. Get Marinade
  3. Prepare 2 cup Teriyaki Marinade
  4. Take 2 tsp Chipotle Hot sauce
  5. Prepare 2 tsp Garlic Salt
  6. Get Gaucamole
  7. Get 2 Avacado
  8. Prepare 1/2 Lime
  9. Take 2 tsp Garlic Salt
  10. Get 2 tsp Chipotle Hot Sauce

Brush the fish with olive oil, and sprinkle with salt and pepper. The center should be raw, like sushi, or the tuna will be tough and dry. Lightly brush the tuna steaks with oil and season with salt and pepper. Grilled Citrus Tuna Steaks With Avocado and Spinach.

Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:
  1. Run cool water over the tuna steak and pat dry
  2. Lay tuna in marinade for at least 15 minutes
  3. Cover and refrigerate tuna while marinating
  4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
  5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
  6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
  7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
  8. Eat!

This recipe can be made paleo by replacing the soy sauce with coconut aminos and the tiny This fruity and savory tuna steak recipe uses mint leaves, lime, and coconut shavings to complement the kiwi and avocado and create a tropical flavor in. Homemade Grilled Sesame Tuna Steak with Sauce Roasted tuna steak in a coat from sesame seeds, on a plate on a white table, copy space Grilled tuna steaks cut in pieces Home made tuna sandwich bagel with lettuce and sauce Delicious seafood fillets salmon adn tuna. The guacamole and soy dressing can be made a day ahead, covered and refrigerated. For the fish: Heat a ridged cast-iron grill pan over high heat until it is very hot. Brush the tuna with oil and Here, thinly sliced, lean steak, garlicky mushrooms and fresh spinach are rolled into a whole grain wrap.

So that is going to wrap this up for this exceptional food grilled tuna steak w/ homemade guacamole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!