Courgette and Sweet Pepper Carbonara
Courgette and Sweet Pepper Carbonara

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, courgette and sweet pepper carbonara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Courgette and Sweet Pepper Carbonara is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Courgette and Sweet Pepper Carbonara is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have courgette and sweet pepper carbonara using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Courgette and Sweet Pepper Carbonara:
  1. Make ready 2 large courgettes
  2. Prepare 1 large sweet pepper
  3. Make ready 3 cloves garlic
  4. Make ready 400 g penne pasta
  5. Make ready 1 tsp smokey paprika
  6. Make ready 1 tsp cayenne pepper
  7. Make ready 300 g parmesan cheese
  8. Take 5 tsb of single cream
  9. Make ready 4 egg yolks
  10. Prepare Salt and pepper
Instructions to make Courgette and Sweet Pepper Carbonara:
  1. Prepare the vegetables: half the courgettes lengthways and slice thinly into half moons, finely chop the sweet pepper.
  2. Start cooking the pasta, but take it off about one minute before it's ready. Drain when it's done, but save a cup full of pasta water.
  3. Simultaneously, add some vegetable oil to a large pan or pot and set to a high heat. Add the courgettes, paprika and cayenne pepper and fry for about 5-10 mins until they shrink in size and lose most of their moisture. Stir often to make sure they don't burn. Reduce to a medium heat and add the garlic and sweet peppers.
  4. Mix the egg yolks, parmesan and cream together in a jug.
  5. When everything's done, take off the heat and pour the drained pasta and egg/cream/cheese mixture into the courgette/pepper/spice pot. Mix thoroughly. If it looks a little dry add some of the retained pasta water. Season with salt/pepper to taste.
  6. Serve in a bowl with a sprinkling of more parmesan cheese on top if you'd like!

So that is going to wrap this up with this exceptional food courgette and sweet pepper carbonara recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!