Steamed Masala cheesy and salty sweet corn recipes
Steamed Masala cheesy and salty sweet corn recipes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steamed masala cheesy and salty sweet corn recipes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Masala cheesy and salty sweet corn recipes is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steamed Masala cheesy and salty sweet corn recipes is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have steamed masala cheesy and salty sweet corn recipes using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Masala cheesy and salty sweet corn recipes:
  1. Prepare 3 cup american sweet corn
  2. Take 2 cup water
  3. Make ready to taste Salt
  4. Prepare Plain salty sweet corn
  5. Make ready 1 cup boiled sweet corn
  6. Prepare 1 tsp butter
  7. Make ready 1/2 tsp black pepper Powder
  8. Get To taste Salt
  9. Take Cheesy sweet corn
  10. Make ready 1 cup boiled sweet corn
  11. Get 1 tsp mozzarella cheese
  12. Make ready 1 chopped green chilli
  13. Get 1 tsp chopped fresh coriander
  14. Make ready 1/2 tsp mix herbs
  15. Prepare 1/2 tsp red chilli flakes
  16. Take Masala corn
  17. Get 1 cup boiled corn
  18. Make ready 1 tsp butter
  19. Prepare 1/2 tsp kashmiri red chilli powder
  20. Get 1/2 tsp chaat masala
  21. Take 1/2 tsp lemon juice
Instructions to make Steamed Masala cheesy and salty sweet corn recipes:
  1. Boil sweet corn in a boiling water with salt
  2. For salty sweet corn add all the ingredients and mix well
  3. For cheesy flavour add all the ingredients and microwave for 30 sec and mix well
  4. For masala corn add all the ingredients and mix well
  5. Garnish with coriander,lemon wedges and mozzarella cheese.

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