Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken enchiladas. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Enchiladas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Enchiladas is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken enchiladas using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas:
- Make ready 1 pkg 10" flour tortillas
- Make ready 3 large chicken breasts
- Prepare 1 can cream of chicken
- Take 8 oz pkg. cream cheese
- Prepare 8 oz sour cream
- Get 1/4 cup of milk
- Make ready 8 oz pkg shredded cheddar cheese
- Get dash garlic powder, onion powder, garlic salt, and pepper to taste.
- Make ready 1/2 can of drained rotel
Instructions to make Chicken Enchiladas:
- Cook chicken till done. Shred into pan. Add soup, cream cheese, sour cream, milk, rotel, and seasons. Bring to a boil.
- Heat flour tortillas in microwave till bairly warm. Place spoonful of chicken mixture in the center of tortilla length ways. Add tablespoon of shredded cheese on mixture. Roll tortilla up.
- Place in greased 9×13 baking dish. Continue rolling tortillas till dish is full. Pour remaining chicken mixture over top of enchiladas and top with remaining shredded cheese.
- Bake for 20 mins at 350°F.
- Top with lettuce and tomatoes and picante sauce optional. Enjoy
So that is going to wrap this up with this special food chicken enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!