Moist Chocolate Cake
Moist Chocolate Cake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, moist chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Moist Chocolate Cake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Moist Chocolate Cake is something that I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook moist chocolate cake using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist Chocolate Cake:
  1. Take 3 cups all-purpose flour
  2. Make ready 3 cups granulated sugar
  3. Make ready 1.5 cups cocoa powder
  4. Take 1 tbsp baking soda
  5. Prepare 1.5 tsp baking powder
  6. Make ready 4 eggs
  7. Take 1.5 cups buttermilk
  8. Make ready 1.5 cups warm water
  9. Get 1/2 cup vegetable oil
  10. Get vanilla extract

This is the kind of chocolate cake everyone should have in their recipe collection. I've also made it as Moist Chocolate Cupcakes with Oreo Cream Cheese Frosting and as Caramallow Cupcakes - chocolate cupcakes filled with creamy caramel and topped with deliciously sticky marshmallow frosting. That frosting, also known as seven-minute frosting, was the way we enjoyed chocolate cake most often when I was a kid and is still. There are plenty of claims for the best chocolate cake recipe.

Instructions to make Moist Chocolate Cake:
  1. Pre-heat oven 180 degC.
  2. Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
  3. Bake in a 180 degC for about 20 minutes.
  4. Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!

But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. This chocolate cake is the most IN DEMAND request at family functions. It's fast, easy, egg-free, and most importantly - delicious! (The frosting is courtesy of Betty Crocker). Note: If making a layer cake, please double the recipe. A rich moist chocolate cake with a chocolate buttercream icing.

So that is going to wrap it up with this special food moist chocolate cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!