Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, carrot cake 【recipe video】. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
If you're looking for the perfect carrot cake recipe, look no further than easy to make. carrot cake recipe! The original carrot cake from Scotland inspires it. The ingredients Chef Jason Hill shares an easy carrot cake recipe in this episode of "Chef Tips." This is one of my favorite dessert recipes for Easter, but it's really grea.
Carrot Cake 【Recipe Video】 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Carrot Cake 【Recipe Video】 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have carrot cake 【recipe video】 using 25 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake 【Recipe Video】:
- Get ■ For Carrot Cake
- Prepare eggs
- Prepare cane sugar
- Get unsalted butter
- Take vegetable oil
- Take salt
- Make ready carrot, grated or chopped
- Prepare almond flour
- Take (2.1 oz, about 2/5 cup) raisins
- Make ready walnuts, roasted
- Prepare ※dry ingredients
- Take bread flour
- Take cake flour
- Take baking powder
- Take baking soda
- Make ready cinnamon powder
- Make ready nutmeg powder
- Make ready cardamom powder
- Make ready allspice powder
- Get ■ For Topping
- Get cream cheese
- Get unsalted butter
- Get powdered sugar
- Make ready lemon juice
- Make ready ※1cup=235cc(USA)
Homemade Carrot Cake is perfectly moist, tender and delicious. It is surprisingly simple to make and is topped with an easy homemade cream cheese frosting. Watch the video tutorial below and. This classic carrot cake is perfectly soft and moist.
Steps to make Carrot Cake 【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg
- Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F.
- Pour hot water onto the raisins to soften. Drain off the hot water. - Cut the walnuts into small pieces.
- Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice.
- Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water.
- Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water.
- Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition.
- Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min.
- Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula.
- Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears.
- Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan.
- Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is.
- Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight.
- 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition.
- Slice and serve. Top with the cream cheese. It's all done!!
The cream cheese frosting has a marshmallow-like fluffiness. Finally a carrot cake that isn't too sweet! This Amazing Carrot Cake is perfect for Easter or year round!! Made incredibly delicious and moist with fresh carrots, pineapple, a blend of warm spices and a homemade brown butter cream cheese frosting, this Carrot Cake Recipe is truly the BEST dessert EVER! With our easy recipes, making moist carrot cake (or cupcakes) from scratch is a breeze.
So that is going to wrap it up for this exceptional food carrot cake 【recipe video】 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!