Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น
Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pasta carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น:
  1. Prepare 500 g fresh pasta (spaghetti or tagliatelle)
  2. Take 2 eggs + 5 egg yolks
  3. Make ready 130 g grated Parmesan or Pecorino
  4. Prepare 300 g diced bacon
  5. Take 3 minced garlic cloves
  6. Make ready Salt
  7. Prepare Pepper
Steps to make Pasta Carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น:
  1. ๐Ÿ”ธFirst of all, brown the diced bacon into a fry pan. Add the minced garlic and let it rest.
  2. ๐Ÿ”ธMix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want.
  3. ๐Ÿ”ธCook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot.
  4. ๐Ÿ”ธIn the pot you used for the pasta, mix the bacon, the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the "sauce". Add salt and pepper on your personal tastes.
  5. ๐Ÿ”ธEnjoy your meal ! ๐Ÿฝ

So that’s going to wrap this up for this special food pasta carbonara ๐Ÿฝ๐Ÿ‡ฎ๐Ÿ‡น recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!