Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, pink peppermint meringues. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pink Peppermint Meringues is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pink Peppermint Meringues is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook pink peppermint meringues using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink Peppermint Meringues:
- Take Egg whites
- Prepare Peppermint extract
- Get Red food coloring
- Make ready Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Get Peppermint candies, finely crushed
Instructions to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that is going to wrap it up with this special food pink peppermint meringues recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
