Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti carbonara - original (rome). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti Carbonara - Original (Rome) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Spaghetti Carbonara - Original (Rome) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti carbonara - original (rome) using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara - Original (Rome):
- Take 2 eggs
- Prepare 1 onion
- Get 100 grams bacon (or tofu )
- Prepare teaspoon salt
- Get tablespoon sea salt
- Take parmesan cheese
- Prepare 300 grams spaghetti tagliatelle or
- Take tablespoon olive oil
- Take tablespoon olive oil extra virgin
Steps to make Spaghetti Carbonara - Original (Rome):
- Cut onion in pieces
- Fry onion in olive oil until golden
- Add bacon and a dash of salt (6 vegan bacon alternatives)
- Stir eggs
- Grind parmesan cheese and add a little bit to the eggs and a dash of salt
- Boil spaghetti with sea salt until al dente (even better 1-2 minutes before that)
- Take the onions/bacon from fire and add spaghetti and mix well
- Add stirred eggs
- Serve topped with parmesan
So that is going to wrap it up for this special food spaghetti carbonara - original (rome) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
