Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, coffee creamer pasta carbonara. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Coffee Creamer Pasta Carbonara is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Coffee Creamer Pasta Carbonara is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Creamer Pasta Carbonara:
- Make ready 100 grams 1.5 mm pasta (boiled for 5 minutes)
- Make ready 2 slice Bacon (cut in half)
- Take 1 Egg (medium)
- Get 2 tbsp Grated cheese
- Get 3 Coffee creamer (5 g type)
- Get 1/2 tsp Salt
- Get 1 Black pepper
- Make ready 1 Mizuna greens
Steps to make Coffee Creamer Pasta Carbonara:
- Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
- While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
- Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
- Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
- Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
- Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.
So that’s going to wrap it up with this special food coffee creamer pasta carbonara recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
