Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pesto salsa bruschetta. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pesto Salsa Bruschetta is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pesto Salsa Bruschetta is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pesto salsa bruschetta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pesto Salsa Bruschetta:
- Prepare whole wheat french baguette
- Get th cup pesto
- Get th cup tomato salsa
- Get blanched broccoli
- Make ready black pepper
- Get extra virgin olive oil
Instructions to make Pesto Salsa Bruschetta:
- Cut the whole wheat french baguette into medium thick slices and lightly toast them on tawa or oven.
- Drizzle some extra virgin olive oil over the toasted bread and keep them aside.
- Mix the blanched broccoli with pesto & add black pepper to it & place it on half side of the baguette slice, and top the rest half with salsa. Serve with tea/coffee.
So that’s going to wrap this up with this exceptional food pesto salsa bruschetta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
