Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pound Cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pound Cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pound cake using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pound Cake:
- Prepare 1 lb butter (softened)
- Make ready 2 1/4 cups sugar (split)
- Make ready 8 eggs (split whites and yolks)
- Take 2 tsp vanilla
- Take 2 tsp almond extract
- Get 1/3 cup bourbon/whiskey
- Make ready 3 cups flour
- Prepare Your choice of frosting
Instructions to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that’s going to wrap this up with this special food pound cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
