Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mum’s irish apple cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This classic Irish Apple Cake may seem humble but it is a diamond in the rough. Somewhere a cross between an American coffee cake and an apple pie, this cake is one of my mum's best Irish recipes. Here is how you achieve it.
Mum’s Irish Apple cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mum’s Irish Apple cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mum’s Irish Apple cake:
- Make ready For the strudel topping
- Prepare 3/4 cup flour
- Prepare 1/4 cup oats
- Make ready 1/2 cup brown sugar
- Prepare 6 tablespoon cold butter
- Take Cake part
- Make ready 1/2 cup butter
- Get 1/2 cup sugar
- Take 2 teaspoon vanilla
- Make ready 2 large eggs
- Prepare 1 1/4 cup flour
- Prepare 1 teaspoon baking powder
- Prepare 1 teaspoon cinnamon
- Make ready 1/8 teaspoon salt
- Make ready 3 tablespoon milk
- Take 3 Granny Smith Apple peeled and thinly sliced
Kerry Apple Cake, also known as Irish Apple Cake, is a moist cake with a crunchy top, and can be served cold or warm with chilled cream or custard. An Irish Apple Cake is technically not a cake at all. Apple bread is a better description, but I suppose our ancestors assigned the title cake to any baked good with a little bit of precious sugar. As a little boy I grew up helping my mother make apple and fruit pies.
Instructions to make Mum’s Irish Apple cake:
- Pre heat over 350
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar
She was from Cork in southern Ireland so I'm guessing the recipe is Irish and possibly the same one her mother taught her. Sadly my mum is no longer with us, but her legendary apple pie lives on in my memory. I promise you will love this pie! Patrick's Day and whip up a fantastically tasty Irish Apple Cake! The Kitchen McCabe shows us how!
So that is going to wrap this up with this exceptional food mum’s irish apple cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
