Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- Make ready 1/3 c. Sweet white rice flour
- Get 1/3 c. Stone ground white rice flour
- Make ready 1/4 c. Brown rice flour
- Get 2 TBSP tapioca flour
- Make ready 2 TBSP coconut flour
- Prepare 1 tsp baking powder
- Get 1/8 tsp baking soda
- Take Pinch salt
- Take 2 TBSP extra virgin olive oil
- Make ready 1 tsp apple cider vinegar with mother
- Take 1/4 c. Pure Maple syrup
- Prepare Caviar from 1/2 a vanilla bean
- Get 1 c. Hemp milk
- Take as needed Water for thinning
- Take as needed Coconut oil for frying
Instructions to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- In a medium bowl whisk the dry ingredients together and in a smaller bowl whisk together the wet ingredients, except for the water and coconut oil.
- Mix the wet into the dry and add water to thin if needed until mixture is the texture of loose yoghurt.
- Pour batter into circles in medium frying pan greased with coconut oil over medium heat. Will yield 8 when using a 1/4c measure. Heat 2 min flip and heat another 1.5 min until golden.
- Recipe doubles nicely by doubling every ingredient.
So that’s going to wrap this up for this special food ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
