Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, country christmas wreaths. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Country Christmas Wreaths is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Country Christmas Wreaths is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook country christmas wreaths using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Country Christmas Wreaths:
- Take mini marshmallows
- Get plain corn flakes
- Prepare butter (or 4 tbsp)
- Take green food coloring
- Make ready red hot candies
- Prepare twizzlers pull and peel candy
Instructions to make Country Christmas Wreaths:
- Melt butter in a medium saucepan on low heat.
- Add marshmallows a little at a time and continue stirring until melted.
- Drop in enough green food coloring to make the wreaths as dark as you want them.
- In a large bowl pour in corn flakes. Add melted marshmallows and store until well combined.
- Spray your hands with non stick cooking spray or rub some butter on your hands. Using your hands, shape a small amount of the mixture into wreaths.
- Place on a baking sheet lined with foil or parchment paper.
- Decorate using candies for bows and ornaments.
- Place in the refrigerator to cool. Enjoy!
So that’s going to wrap it up for this exceptional food country christmas wreaths recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
