Peanut Butter Texas Sheet Cake
Peanut Butter Texas Sheet Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut butter texas sheet cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peanut Butter Texas Sheet Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Peanut Butter Texas Sheet Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

This moist cake has peanut butter baked inside the cake and mixed into the icing. plus a sprinkling of peanuts on top!. Prepare Peanut Butter Icing: Combine butter, peanut butter and milk in a saucepan over medium heat. My ultra-rich peanut butter self is bound to please your palate.

To begin with this recipe, we must first prepare a few ingredients. You can have peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Texas Sheet Cake:
  1. Prepare For the cake
  2. Prepare 2 cups sugar
  3. Get 2 cups flour
  4. Make ready 2 large eggs
  5. Prepare 1 tsp baking soda
  6. Prepare 1 cup sour cream
  7. Get 2/3 cup creamy peanut butter
  8. Get 1 cup butter
  9. Take 1 cup water
  10. Make ready For the Frosting
  11. Take 1/2 cup butter
  12. Take 2/3 cup creamy peanut butter
  13. Make ready 6 tablespoons milk
  14. Prepare 2 1/2 cups powdered sugar
  15. Get 1 teaspoon vanilla

Combine eggs, vanilla and buttermilk; add to peanut butter mixture. Prepare Peanut Butter Icing: Combine butter, peanut butter and milk in a saucepan over medium heat; bring to a boil. In a large bowl, whisk flour, sugar, baking soda and salt. In a small saucepan, combine water and butter; bring just to a boil.

Instructions to make Peanut Butter Texas Sheet Cake:
  1. Preheat oven to 400 degrees.
  2. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan.
  3. Bake 20 minutes or until toothpick inserted in the center comes out clean.
  4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm.

In a small saucepan, combine water, butter, peanut butter and cocoa; bring just to a boil, stirring occasionally. Chocolate Peanut Butter Texas Sheet Cake. When you are making a Texas sheet cake, the batter and frostings are made slightly different. Instead of creaming together butter and sugar, this recipe uses melted butter. This creates a difference in the cake that keeps it moist and delicious.

So that is going to wrap it up with this exceptional food peanut butter texas sheet cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!