Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan banana cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Banana Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Vegan Banana Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
In a small bowl, combine the flour, baking soda and salt. In a separate large bowl, whisk together the sugar and oil, then add bananas. Banana cake is a popular dessert for people celebrating Kwanzaa and this vegan banana cake will certainly hit the spot no matter what the occasion is.
To get started with this particular recipe, we must first prepare a few components. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana Cake:
- Prepare Vegan Butter/Magarine 1cp
- Make ready Sugar 2cp
- Take Ripe Bananas 4-6 (riper the better)
- Take Flour 3cp
- Prepare Salt
- Make ready Baking Soda
- Prepare Apple Sauce 3/4 cp
- Get Lemon Juice 1/4 cp
- Get Chopped nuts 1 1/2 cp (optional)
- Take Raisin 1/2 cp (optional)
To freeze banana cake, cut the cake into single servings and let thaw in the fridge or on the counter before eating. Oil-Free: To make oil-free, substitute the olive oil for unsweetened applesauce. My husband's favorite flavor is banana and since I'm always making him banana breads like my Strawberry Banana Bread, and Banana Upside Down Cake. I decided I was going to make him the best banana cake ever and I happy to say that I didn't disappoint him.
Instructions to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
This Vegan Banana Cake recipe is a favorite. It may be yours too if you love a tender, moist banana cake from scratch with cream cheese frosting…all vegan of course! See post tips for making this a vegan gluten free banana cake. And there are tips for making this recipe into banana cupcakes in my vegan banana recipes section. If you have some over-ripe bananas hanging about, there can be few better ways to use them than this!
So that’s going to wrap this up for this special food vegan banana cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
