Pav bhaji bruschetta
Pav bhaji bruschetta

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pav bhaji bruschetta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pav bhaji bruschetta is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pav bhaji bruschetta is something that I have loved my whole life. They’re fine and they look fantastic.

Pav bhaji bruschetta is a delicious twist on the age old classic pav bhaji. Turn it into a bruschetta loaded with mozzarella, grilled pav, fresh salsa dolloped over the spicy bhaji Its the perfect way to. Pav bhaji is a famous maharashtrian and Indian fast food,spicy and rich in vegetables.

To begin with this recipe, we must prepare a few components. You can cook pav bhaji bruschetta using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pav bhaji bruschetta:
  1. Make ready 3 potatoes(boil and mashed)
  2. Prepare 2 onion
  3. Get 4 tomatoes
  4. Make ready 1 capsicum
  5. Make ready 1 cup green peas(boiled)
  6. Make ready 2 tbsp pav bhaji masala
  7. Take 1 tsp red chilli powder
  8. Get 1 tbsp ginger garlic paste
  9. Prepare 1 bruschetta bread
  10. Get To taste Salt
  11. Get 3-4 tbsp butter
  12. Make ready 2 tbsp oil
  13. Take 1 cube cheese

Delicious cheesy cheese pav bhaji which is mouth wateringly delicious. Similar Recipes, Masala Pav Tawa Paneer Masala Pav Bhaji Masala Powder Soft Fuffy Pav Whole wheat pav Mumbai Pav Bhaji. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. These buttered buns topped with a spiced vegetable gravy, finely chopped red onions, and lime juice (think of it as a vegetarian sloppy joe) are that golden goose of an entertaining.

Instructions to make Pav bhaji bruschetta:
  1. In a vessel add oil and butter let it heat up now add ginger garlic paste saute it for 1min now add onions to it let it get translucent after that add tomatoes, after 2-3min add capsicum and green peas and add pav bhaji masala and red chilli powder, salt now let everything get cooked. After everything gets soft add potatoes mix it nicely and mash it with help of masher now add water as required
  2. Now cut the bread in slant apply bhaji and sprinkle cheese on it and roast it on non stick pan. Serve hot

Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.

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