Basic Crepes
Basic Crepes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, basic crepes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Basic Crepes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Basic Crepes is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook basic crepes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Basic Crepes:
  1. Take 3 eggs
  2. Get 3/4 cup all purpose flour
  3. Get 1/4 teaspoon salt
  4. Prepare 1 cup milk
  5. Take 2 tablespoons butter / melted
  6. Get Butter
Steps to make Basic Crepes:
  1. Combine eggs, flour, salt and 1/4 cup of milk of the milk in medium size bowl; beat with beater until smooth. Beat in melted butter, then remaining milk. Refrigerate, covered 1 hour or more
  2. Slowly heat skillet until, butter lightly for the first few crepes; after that it will be seasoned and crepes will not stick. To make small crepes, use 2 to 3 tbsp batter for each and 8 or 10 inch skillet.
  3. Pour batter into hot skillet; quickly rotate skillet to spread batter evenly. Cook medium heat until lightly browned; ; turn and brown other side. Remove plate
  4. When cool, stack with foil between each, or eat right away

So that’s going to wrap this up for this special food basic crepes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!