Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lemon cake in real lemon (by her castillo). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lemon cake in real lemon (by Her Castillo) is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lemon cake in real lemon (by Her Castillo) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemon cake in real lemon (by her castillo) using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon cake in real lemon (by Her Castillo):
- Take 4 lemons (one for lemon zest)
- Make ready 1/2 tsp lemon zest
- Take 2 eggs
- Take 3 Tbsp butter
- Prepare 1 Tbsp lemon juice
- Take 3 Tbsp granulated sugar
- Take 1/2 cup cake flour
- Get Decoration
- Take 2 Tbsp powdered sugar
- Take 1 tsp lemon juice
- Get Rosemary
Instructions to make Lemon cake in real lemon (by Her Castillo):
- Preheat oven to 350 F. Melt butter in microwave.
- Cut 3 lemons into half. Squeeze the juice out of the lemon.
- Remove the lemon pulp using a spoon and a knife. You will get 6 lemon containers. Zest the last lemon.
- Use a handheld mixer to beat eggs and sugar until creamy. Whisk in flour and melted butter. Stir gently. Add lemon zest and lemon juice and mix until combined.
- Pour batter into the 6 lemon containers. Bake for around 20-25 minutes
- Decoration: mix lemon juice and powdered sugar to make icing. Top each lemon cake with icing and rosemary.
- Bonus: Save the leftover lemon juice and lemon zest to make lemon curd. Watch video instruction. https://www.youtube.com/watch?v=PzBCRYAnQl8
So that is going to wrap this up with this exceptional food lemon cake in real lemon (by her castillo) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!