Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crepes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crepes is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Crepes is something which I’ve loved my entire life.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory.
To get started with this recipe, we must first prepare a few components. You can cook crepes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crepes:
- Get 1 cup All purpose flour
- Make ready 1 Tbs sugar
- Get 1/4 tsp salt
- Take 1 1/2 cups whole milk
- Take 4 eggs
- Take 4 Tbs unsalted butter
Feel free to post crepe pictures but try to post or link to the recipe in the. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe.
Instructions to make Crepes:
- In a blender, combine flour, sugar, salt, milk, eggs, and butter.
- Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
- Heat a 12-inch nonstick pan over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
- Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide crepe out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
I share many different ways to serve them below! Crepes are traditionally made from wheat flour. Crepes may be filled with eggs. Crepe pancakes are extremely thin rounds of cooked batter which originated in the northwest region of France. Crepes are one of those essential, versatile recipes that every home cook should know.
So that’s going to wrap it up with this exceptional food crepes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
